Pocket Style Pani Puri
Naseema Zulfi Khan
Master Chef881
6.2M
2.5K
Ex Banker.
I have a passion for Cooking & Baking.. "Cooking & Baking is a lot more than just a Cooked Meal or Baked Treat ❤️" It's Family Bonding Time"
The Secret to my Recipes are "Authentic Spices infused with vibrant Flavours with tips fro
...
Joined 9 years ago
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RECIPE
Pocket Style Pani puriNot crispy and cut like pocketMy style
Dough2 cups flour2-3 tablespoon melted butter1 teaspoon salt2 teaspoon baking powder½ teaspoon yeast¼ teaspoon sugarAdd little of Whole jeera. Green crushed chilli and chopped green dhania (coriander)Make a soft doughWith 1Tblsp yoghurt and warm milk and waterRoll out dough cut small disc I( not thin )Fry light gold in colourIt won't be too crispy as I like it a bit doughy
Make mash potatoAdd green chilli chopped onion ,( I used red) chopped (braise it slightly for 2min ) mayo little jeera little butter and milkStuff filling in pockets Enjoy with. amli (tamerine) sauce or any Red chutney
POSTED ON
16 Oct 2018
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Naseema Zulfi Khan
Master Chef881
6.2M
2.5K
Ex Banker.
I have a passion for Cooking & Baking.. "Cooking & Baking is a lot more than just a Cooked Meal or Baked Treat ❤️" It's Family Bonding Time"
The Secret to my Recipes are "Authentic Spices infused with vibrant Flavours with tips fro
...
Joined 9 years ago
