INGREDIENTS

½ kilo mccains slap chips ( deep fry / airfry )
Add salt and some vinegar
chil powder ( optional )

chop 2 onions fine and shallow fry until golden
place on a newspaper to remove excess oil and cool .

sauce : mix togther
¼ cup mayo
¼ cup tomato sauce
¼ cup steers / spurs bbq sauce
1 tablespoon mustard sauce
pinch white pepper
pinch salt
2 tablespoon balsamic vinegar


3 slices cheese

METHOD

Assemble:
just before serving fry the chips place in a bowl .
place the cheese on top of the chips
add half the crushed fried onions ontop of cheese
heat the mixed sauce in micro for 30 seconds pour over
sprinkle the remaining fried onions ontop
serve immediately