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Fatima A Latif

MASTER CHEF
737 recipes | 3,066,444 views | 601 appreciations

@_culinaryinspiration_

culinaryskillsbyfatima.wordpress.com

Food blogger n Mom to 2 angels and a home executive with a passion for the kitchen and interior decor
www.culinaryskillsbyfatima.wordpress.com...

Joined 7 years ago
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Kheer

Name: Kheer
Prep time: 15 min
Cook time: 60 min
Total time: 60 min
Cuisine: halaal
Ingredients: ¼ - ½ cup vermicelli cooked in water till transparent.; Add 1 litre milk; ¼ cup sago; Allow to simmer on low; 1 can of rainbow cardamom milk; ½ cup fresh cream (optional); ¼ - ½ teaspoon of Elachi (cardomom); Add Pistachios slivered and flaked almonds

By Fatima A Latif - MASTER CHEF

★★★★★(2)

CREDITS

Recipe & Picture credit:
Fatima A Latif
@_culinaryinspiration_

RECIPE

Bismillah hir Rahman nir Raheem
¼ - ½ cup vermicelli cooked in water till transparent.Add 1 litre milk¼ cup sagoAllow to simmer on lowThen add condensed milk or sugar to taste 1 can of rainbow cardamom milk½ cup fresh cream (optional)¼ - ½ teaspoon of Elachi (cardomom)Add Pistachios slivered and flaked almonds
Simmer on low till sago is transparent.
EnjoyI served with puris