Ruhana Ebrahim
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Fusion Cooking.
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CREDITS
Rec credit: @when_ruhana_cooks
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INGREDIENTS
1 cup crushed iced½- ¾ cup Firdous cotton candy syrup¼ cup lime juice2 cups litchi juice (chilled)1 can litchis¼ cup litchi can syrupFreshly lime slices4 mint leavesCotton candy for garnish
METHOD
1. In a 1 liter jug, place in ice.2. Pour in syrup. 3. Place on lime slices, a few litchis and mint.4. Mix Litchi syrup and lime juice and Gently pour into jug.5. Then gently pour in the litchi juice.6. Pop a poof of cotton candy on just before serving.
POSTED ON
26 Aug 2019
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Ruhana Ebrahim
Grand Master1347
14.1M
5.1K
Food Blogger & Food Stylist.
Fusion Cooking.
Food Author.
Mum & Wife.
Interior Decorator.
South African.
Joined 8 years ago