Nutella Candy Cake

INGREDIENTS

2 Eggs
1 cup Nutella
1 cup cake flour
½ teaspoon baking soda
½ teaspoon baking powder
2 tablespoon warm milk
2 tablespoon warm water
Oil for greasing

METHOD

Beat eggs, flour, baking soda, baking powder & nutella (with e- or hand beater), then add milk & water & beat untill soft & fluffy. Now grease the baking vessel & pour the mixture. Place in a pre-heated oven of 200° for 15-20 minutes. Test with the toothpick. your cake is ready to serve.

INFO & TIPS

After the cake was baked, I allow it to cool down & then sliced it & place candies inside it. Then finally serve with simple cream & candies.

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