Pecan Two Tone Biscuit Slices
Naseema Khan (zulfis)
Master Chef690
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1.4K
Ex Banker.
I am passionate about Cooking & Baking.. "Inspire the Inner Chef in you"
"A recipe has no soul.. You must bring soul to the recipe"
Please note : My Recipes are personally tried and tested by me and sometimes recipes are adapted to
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Joined 6 years ago
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RECIPE
125g soft butter or margarine½ cup castor sugar½ cup mazinaFew drops peppermint essenceFew drops vanillaMix well togetherAdd Handful of crushed pecans Or almondsLittle crushed cornflakesBeat mix wellAdd -+- 1 ¼ cup flour Mix divide the dough into 2 parts Tint 1 part with a few drops of green Colour mix well so it well colored in a light minty colourNow flatten the dough Cover it with the other plain doughMould into long thick 2 cm Place in refrigerator for few minutesSlice in 1 cm Place the two toned slices on a greased traySitck a green chopped glazed cherryBake at 180* at 15-20 minutesWhen done Whilst hot roll it in castor sugar Enjoy
POSTED ON
21 Sep 2019
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Naseema Khan (zulfis)
Master Chef690
3.3M
1.4K
Ex Banker.
I am passionate about Cooking & Baking.. "Inspire the Inner Chef in you"
"A recipe has no soul.. You must bring soul to the recipe"
Please note : My Recipes are personally tried and tested by me and sometimes recipes are adapted to
...
Joined 6 years ago
