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INGREDIENTS
1 kg steak cut into cubes
1 teaspoon black pepper powder
1 tablespoon ground garlic
2 teaspoon chilli powder
4 tablespoon lemon juice
salt to taste
METHOD
Marinate steak with all ingredients. melt about
4 tablespoon butter into a pot , add in marinated
steak and cook until done. Add 1 sachet tomatoe
paste and 1x 250 ml fresh cream and cook till
thickens. Serve with rice or garlic naan.
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