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RECIPE
Peel and cube and boil 6-8 potatoes in salted water. Drain. Add in 1 tin creamstyle corn and 1 fresh cream. Make wagaar wit 1 onion and butter and ground green chillies. Toss well. Bake 30-45 minutes. Optional: add sliced mushrooms to wagaar and top with grated cheese after it has baked.
POSTED ON
06 Oct 2019
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Potato Bake is part of the Appetizer, Sides, Starters recipes category