Home Made Potato Crisp

CREDITS

Shahin pathan

INGREDIENTS

PotatoesSaltRed chili powderBlack pepper powder Oil to fry

METHOD

First peel the potatoes and cut into round thin slices and soak in water for 15 minutes. Then deep fry and take it out on a paper towel, add salt,chili and black pepper and enjoy.

INFO & TIPS

Keep it in the deep fryer for long so u could get a crispy taste ..if u dont want and chili or black pepper just add salt.

POSTED ON

13 Dec 2019

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