Gulab Jamun

INGREDIENTS

½ pound Nido ½ pound potatoes mashed1 teaspoon baking powder1 tablespoon flour2 tablespoon melted ghee (Clarified butter)
Chasni 1 lb sugar3 cups water

METHOD

Mix above with warm milk and make a dough make round balls and fry
Boil chasni ingredients together
Put the fried gulab Jamuns in chasni

POSTED ON

13 Jul 2020

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