I am passionate about Cooking & Baking.. "Inspire the Inner Chef in you"
"A recipe has no soul.. You must bring soul to the recipe"
Please note : My Recipes are personally tried and tested by me and sometimes recipes are adapted to
Joined 5 years ago
Use Either Chicken wings,Cubed Fillets or Mini DrumsticksBreadcrumbs.OR Crushed CornflakesEgg Flour or Southern fried Flour seasoning
Marinate the Chicken With 1 teaspoon ginger garlic ½ teaspoon Garlic Salt½ teaspoon Kashmiri Chilli powder 1 teaspoon Chicken spiceMix all of the above togetherAnd keep aside for 1 hourSteam in pot with little butterFor +-15 to 20 minutes. Remove and CoolWhen Cool Roll in Flour spiced with origanum or mixed herbs and Pepper or Chilli powderOr Southern fried CoatingThen DIP IN EGG(Seasoned with Chilli or Pepper and Dash of Salt) Lastly Roll in Seasoned BreadcrumbsCan Refrigerate or Freeze for a while Fry in Medium Hot Oil - Do Not Over Crowd the Fryer for 8-10 minutesTill light gold in colourSERVING SUGGESTIONNando Wild Herb SauceOr Bushveld or Nando Sauce of your ChoiceSalads Chips Buttered Portuguese Rolls ENJOY😋