@shabs_vindhani
Kitchen Fundi69
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CREDITS
Made by @shabs_vindhani
Source credits- unknown
INGREDIENTS
1 kg chicken wings and winglets1.5 cups buttermilk
Coating: 2½ cups all-purpose flourSalt 2 teaspoons chilli powder2 teaspoons black pepper½ teaspoon garlic powder
Sauce :½ cup butterAdd ¾ bottle crystals sauce
METHOD
Leave the Wings and buttermilk to Soak for few hours
Then mix the coating ingredients below together
Remove wings from buttermilk and coat with flour mixture. Deep fry.
Sauce Melt butter and sauce together Coat fried wings with the sauce and serve.
POSTED ON
09 Nov 2020
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@shabs_vindhani
Kitchen Fundi69
450.5K
159
Food Enthusiast creater, developer and sharer
Joined 5 years ago