@shabs_vindhani
Kitchen Fundi69
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CREDITS
          Made by  @shabs_vindhani  
Source credits- unknown
                    
                    
                    
                                        
INGREDIENTS
                      1 kg chicken wings and winglets1.5 cups buttermilk
Coating: 2½ cups all-purpose flourSalt 2 teaspoons chilli powder2 teaspoons black pepper½ teaspoon garlic powder 
Sauce :½ cup butterAdd ¾ bottle crystals sauce
                    
METHOD
                      Leave the Wings and buttermilk to Soak for few hours 
Then mix the coating ingredients below together 
Remove wings from buttermilk and coat with flour mixture. Deep fry. 
Sauce Melt butter and sauce together Coat fried wings with the sauce and serve.
                    
POSTED ON
09 Nov 2020
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@shabs_vindhani
Kitchen Fundi69
536.5K
164
Food Enthusiast creater, developer and sharer
Joined 6 years ago