Zinger Burgers

CREDITS

@the_culinarymommy

INGREDIENTS

Marinate chicken fillet with ⅓ cup yoghurt ½ teaspoon Robertson chicken spice 1 teaspoon onion powder 1/2 teaspoon garlic powder ½ teaspoon paprika or chillie powder ½ teaspoon Tobasco sauce Salt Pepper
To crumb Dip fillet in egg, then in Southern coating (hot) and then in Kellogg’s crumbs. Fry till golden brown.
Zinger sauce 3 tablespoon mayonnaise 1 tablespoon tomato sauce 1 teaspoon mustard sauce¼ teaspoon chilli powder ¼ teaspoon tobasco

METHOD

Assembly you burger according to your preference.

INFO & TIPS

If you love cheese, Add cheddar cheese slice on top of the zinger fillet, place in the oven for a few minutes so that the cheese melts just alittle.

POSTED ON

05 May 2021

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