Steers Peri Peri Prawns

CREDITS

Tayyibah @drooling_dishes_
Asima Moosa

Bismillah.

INGREDIENTS

125g butter¼ cup lemon juice1 teaspoon lemon pepper 1 teaspoon crushed red chillies 1 teaspoon chillie powder1 teaspoon garlic 2 tablespoon Steers peri peri sauce1kg prawns
Sauce : 125g butter2 tablespoon lemon juice3 tablespoon steers peri peri sauce3 tablespoon mayonnaise 1 teaspoon parsley

METHOD

1. Melt 125g butter, add in 1 and ½ teaspoon salt, ¼ cup lemon juice, 1 teaspoon lemon pepper, 1 teaspoon crushed red chillies, 1 teaspoon chillie powder, 1 teaspoon garlic and 2 tablespoon Steers peri peri sauce. Mix well then marinate 1kg prawns in all this mixture.
2. Lay prawns shell up and cook 15 minutes on medium heat.
3. Then transfer for oven proof dish and grill for 10 minutes.
4. Separately boil 125g butter, 2 tablespoon lemon juice, 3 tablespoon steers peri peri sauce, 3 tablespoon mayonnaise and 1 teaspoon parsley. Once prawns are done, pour this sauce over and ENJOY 😍

POSTED ON

08 Aug 2021

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