![Pan Fried Hake](https://images.halaal.recipes/23-12-21/2021-12-23-14-44-59-8fJWf.jpg)
Feroza Joossub Asmall
Kitchen Hand19
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46
![South Africa flag](/flags/za.png)
South Africa
Joined 7 years ago
Joined 7 years ago
@feroza_joossub_asmall
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INGREDIENTS
1 box of hake fillets (I used the hake medallion from @woolworths)¼ teaspoon salt (salt to taste)½ teaspoon crushed black pepper1 teaspoon lemon pepper1 teaspoon crushed red chillies1 teaspoon green chillies crushed2 tablespoon lemon juice
METHOD
Marinate the fish with the above. Fry in butter with a dash of peri peri oil (peri peri oil is optional).
Serve with a side salad or some veggies, chips, mash or potatoes.
Enjoy.
POSTED ON
23 Dec 2021
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Feroza Joossub Asmall
Kitchen Hand19
119.4K
46
![South Africa flag](/flags/za.png)
South Africa
Joined 7 years ago
Joined 7 years ago
@feroza_joossub_asmall
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Pan Fried Hake is part of the Seafood recipes category