Arabic Dough2 cups warm water4 tablespoon sugar2 tablespoon yeast2 cups flour1⁄4 teaspoon salt2 tablespoon milk powder- secret ingredient that makes 'em so soft
Mix together and set aside for 10-15 minutes.
Then add:1⁄2 cup oil3 cups flour+ 1 teaspoon baking powder (optional)
Mix well and knead until combined then use as desired.let it sit for another 30 minutes.
Filling of your choice
INFO & TIPS
Iv omitted the milk powder...dough still turned out exceptionally soft.
30 Mar 2022
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