Scones

CREDITS

Najiya

INGREDIENTS

4 cups flour 2 tablespoon sugar8 teaspoon baking powder Pinch of salt125g soft butter 1½ cups sour milk or yoghurt 2 eggsVanilla 2 tablespoon oil

METHOD

Crumble butter in dry ingredients. Add wet ingredients. Mix with a light hand.Roll out thick. Brush with egg wash. Bake 25 minutes on 200⁰.Serve with jam/butter/cheese

POSTED ON

25 May 2022

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