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CREDITS
INGREDIENTS
2 cups flour4 teaspoon baking powder½ cup sugar4 tablespoon butter
½ cup milk1 egg
METHOD
In a bowl2 cups flour4 teaspoon baking powder½ cup sugar4 tablespoon butterUsing finger tips form breadcrumbs
½ cup milk1 eggWhisk together
Add to flour crumbs and form a soft dough (do not over work your dough)
On a lightly gloured surface roll out dough 1 inch thick cut using desired size cutter brush with a beaten egg and bake at 180 degrees till done and a nice golden colour
POSTED ON
12 Dec 2021
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