Chocolate Butter Icing Sheet Cake

CREDITS

@mashuda_t

INGREDIENTS

4 eggs 1 cup castor sugar ¾ cup oil 1 teaspoon vanilla Essenes 2 cups flour 4 teaspoon baking powder 4 tablespoon cocoa 1 cup hot water
Icing : 125g butter 2 cups icing sugar - u can add more if u want it sweeter Drop vanilla Essence 3 tablespoon cocoa 1 tablespoon Nutella - optional

METHOD

Beat together eggs and sugar until nice and fluffy Add the oil and vanilla Sift together the flour , baking powder and cocoa , gradually add this to the egg mixture Lastly add the hot water , give it a quick mix
Grease and mint a rectangle baking tin Pour batter Bake at 180degrees until done - approx 30 minutes . Remove , allow cake to completely cool down and then remove from tin .
Icing Beat the butter for about 3 to 4 minutes Gradually add the icing sugar Add the vanilla The cocoa ,Make sure it’s well mixed Add the Nutella .
Allow the cake to cool down completely, spread the icing and enjoy

POSTED ON

22 Jan 2024

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