
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INGREDIENTS
500g chicken fillet1 - 2 cups milk1 lightly beaten eggSelf raising flour Aromat (a South African Spice)
METHOD
Cut your chicken fillet as desiredMix milk and your egg together Add chicken fillet to milk mixture and leave for a few hours
Mix ½ cup self raising flour and about 2-3 teaspoons of Aromat (a South African Spice) together. Dip chicken into self raising flour and fry in oil on a medium to low heat
Serve with Nando’s peri mayo!Enjoy 🍗
POSTED ON
20 Feb 2025
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Easy Kfc is part of the Chicken recipes category