Easy Fudge

INGREDIENTS

125 g butter.
185 ml milk.
1 kg sugar.
25 ml golden syrup.
1 tin condensed milk.
5 ml vanilla essence.

METHOD

1. Mix butter,milk,sugar and syrup together in a
large pot and boil for 3 minutes.
2. Add the condensed milk and keep stiring for
12-15 minutes or until mixture turns light brown and
becomes turkish
3. Remove from stove.
4. Add vanilla and beat well for 5 minutes.
5. Pour into greased baking pans and leave to
cool.
6. Cut into squares before completely set.

INFO & TIPS

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