Mini Trifles Quick & Easy By Sumi

RECIPE

1 box of any flavoured jelly
make as shown on box . Put in glasses. set glasses at a slant in muffin pans. refrigerate until set.
Depending on the amount u making

Take half litre ultramel custard
½ packet tennis biscuits broken in pieces
½ tin peach slices cut in cubes
Some nuts pistachio & nibbed almonds
Mix the above litghty
Spoon custard mixture over set jelly. Decorate with crushed reffellos or as desired . Served chilled.

POSTED ON

30 Dec 2017

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