Salt N Pepper Chicken
By Nabeela Bulbulia - SOUS CHEF
INGREDIENTS
1 chicken
1 teaspoon black pepper
1 1/2 teaspoon white pepper
1 tablespoon fine dhana
½ teaspoon garlic
½ tablespoon salt
1 tablespoon mayo
2 tablespoon lemon juice
1 tablespoon vinegar
1 teaspoon mustard powder
METHOD
Marinate chicken in all ingredients
Cook on meduim- low heat
When chicken is cooked put on high to brown
chicken
INFO / TIPS / CREDITS
U can add mushrooms or even potatoes in thechicken
