Rainbow Jelly Fingers

INGREDIENTS

2 cans condensed milkTwo third cup gelatine5 packets jelly in different coloursBoiling water

METHOD

Combine both cans of condensed milk with 1 ¾ cup boiling water..add ¼ cup gelatine to another 1 ¾ cup boiling water..stir until dissolved..add to milk mixture..Divide into four..remove one part from bowl and allow to cool slightly..Place each packet of jelly in a separate bowls.add to each bowl 4 teaspoon gelatine and 1 ¼ cups boiling water..stir until dissolved..Using a 33x22 cm container or tray!pour one of jellies and allow to set in freezer 5-10 minutes..pour in ¼ condensed milk mixture and allow to set..continue layering until u have 4 condensed milk layers and 5 jelly layers freezing each layer in between till set....allow to set for further hour or even more..cut into fingers..I flavored my white layer with vanilla

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