Tuna Rolled Into A Swiss Roll Type Meal With Puff Pastry

INGREDIENTS

2 cans of Tuna
Chopped Green Pepper
Chopped Onion
Dried Mixed Herbs to taste
Cup of Grated Cheese
3 Table Spoon Heaps of Mayo
Puff Pastry Roll

METHOD

1. Preheat oven to 180'C.2. Add tuna, chopped pepper & onion, mixed herbs & cheese together & mix3. Add the Mayo to the mix & mix together4. Spread mixture over the puff pastry & roll pastry like swiss roll5. Cut Tuna Roll into 3cm slices & place onto an oven tray6. Bake until pastry is golden brown7. Serve with a nice Greek Salad

INFO & TIPS

Also very nice served cold for lunch the next day

WOULD YOU LIKE TO ?

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