3 ½ cups flour 1 teaspoon yeast ¼ cup sugar 1 teaspoon salt 1 tablespoon olive oil 1 ¾ cups Luke warm water
ZA'atar about 3 tablespoon per 6 breads Olives sliced 6 tablespoon Cottage cheese chunks or feta Honey optional
Preheat oven to 180degrees
add all the dry ingredients together with your hand for 30 seconds , add olive . Add lukewarm water to flour mix and knead the dough ,form a soft dough , make a ball out of it .pat some olive oil on top , wrap the container and store in a warm dark place for 1 to 2 hours , when it is double its size remove from container using your floured fingertips . Add flour on the surface which you will be rolling on , make small balls . Roll out into circles .
Topping Add the ZA'atar into the olive oil and mix . Slice olives
Now on the rolled out bread spread the ZA'atar olive mix thin layer , put olives and cottage cheese , now it's ready to bake . Bake only for 10-15 minutes .
Optional : u can grate mozzarella cheese ontop .
INFO & TIPS
If you do it have ZA'atar use dry thyme and sesame seeds .
This bread can also be served with kebabs or botis just omit the cottage cheese and olives .