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Naseerah Sayed
KITCHEN FUNDI
South Africa
Working mom of two who loves to be creative and try new things....
Saucy Chicken With Green Beans
By Naseerah Sayed - KITCHEN FUNDIINGREDIENTS
1 chicken cut
Marinate in:
1 teaspoon ginger garlic masala
1 teaspoon salt
1 teaspoon red chilli powder
1 teaspoon fine dhania (coriander)
1 teaspoon fine jeeru (cumin)
3 tablespoons mayonnaise
2 tablespoons tomato sauce
4 tablespoons ina paarmans chicken marinade
500g green beans slit
2 potatos cut in wedges
1 large onion roughly chopped
METHOD
Marinate chicken in marinade ingredients. Heat little oil in pot and put on roughly chopped onions marinated chicken; potato wedges and green beans altogether. As it cooks bit mix so that flavours mix. Serve hot with roti.
INFO & TIPS
Very quick and easy. Can slit green beans and freeze for use. Enjoy!
Naseerah Sayed
KITCHEN FUNDI
South Africa
Working mom of two who loves to be creative and try new things....