Clean and cube 1kg steak. Cook with 1 Sliced onion1 heaped teaspoon steak and chops spice arad (Turmeric) Dhana Jeeru (Cumin) Chilli powder Red masalalittle brown vinegar
Cook until tender.When cool, cube one medium potato into small cubes, fry and add to steak. Add tomato sauce and mustard sauce to make filling moist. Chop in dhania (coriander). Fill pies.