Kheer
By @cakesandplaces - KITCHEN FUNDI
RECIPE
Boil 1 1⁄2 litre milk.Add 1⁄2 cup of rice and 1⁄2 teaspoon ground cardomom/Elachi (cardomom).Boil on low heat until rice is soft.Use a whisk to whisk it in order to break up the rice.Now add condensed milk(acc to taste) and nestle cream(small tin) and 1⁄2 teaspoon rose water.Serve hot or cold.Jazakallah🍚