Veggie (butternut Lentil) Burgers
Ruhana Ebrahim
Grand Master1355
14.2M
5.2K
Food Blogger & Food Stylist.
Fusion Cooking.
Food Author.
Mum & Wife.
Interior Decorator.
South African.
Joined 8 years ago
6 favourites
3 comments
5.7K views
INGREDIENTS
Veggie (Butternut Lentil) Burgers
Pic credit: Ruhana EbrahimRec credit: @mama_taught_me_well
Ingredients: 150g butternut (steamed and mashed)¼ cup fresh breadcrumbs¼ cup cooked sweetcornChopped chivesSalt and pepper to taste¼ cup cooked yellow lentils (mugni dhal/moong dhal (green pea lentil))½ teaspoon chilli powder
METHOD
1. Mix altogether and shape patties. 2. Fry in shallow oil on medium until crispy on both sides. 3. Serve in slider buns with a side of baby marrow fries, tomato relish and a dollop of yoghurt.
ADVERTISEMENT
WOULD YOU LIKE TO ?
Ruhana Ebrahim
Grand Master1355
14.2M
5.2K
Food Blogger & Food Stylist.
Fusion Cooking.
Food Author.
Mum & Wife.
Interior Decorator.
South African.
Joined 8 years ago
