Barfi Soji

CREDITS

pic credit:bintemuhammed
recipe credit:sawliha_c

INGREDIENTS

1 egg2 cups milk100g butter¾ cup semolina4 tablespoon klim(make a paste with milk)Elachi (cardomom) essence2 tablespoon almonds 1 cup sugar4 tablespoon fresh creamElachi (cardomom) powder

METHOD

Beat together the egg, milk, sugar, Elachi (cardomom) essence & cream. Melt the butter in a heavy based pot, add in the milk mixture & simmer till it thickens slightly, add in the almonds, semolina & klim & mix with a wooden spoon on low heat for ± 10 minutes. Steam on low with the lid closed for another 10 minutes or alternatively put it in an oven-proof pot & steam it in the oven for ± 15-20 minutes on 180sprinkle badams,pista (pistachio nuts)

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