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Ruhana Ebrahim

MASTER CHEF
936 recipes | 2,213,791 views | 245 appreciations

@mama_taught_me_well

www.mamataughtmewell.wordpress.com

Interior Decorator turned Foodie!
Recreational baker-
Food Author of Oh My Cupcakes!
Mum and wife.
(Another 2 books on the way Insha Allah!)...

Joined 2 years ago
Ruhana Ebrahim's profile

Coffee Wheels

Name: Coffee Wheels
Prep time: 15 min
Cook time: 60 min
Total time: 60 min
Cuisine: halaal
Ingredients: 250g butter,; 1 cup icing sugar,; ½ cup oil,; 1 cup maizena (corn flour),; 2 tablespoon instant coffee,; approx 2 ½ - 3 cups cake

By Ruhana Ebrahim - MASTER CHEF

★★★★★(1)

INGREDIENTS

Coffee Wheels

Rec cred: Ruhana Ebrahim
Pic cred: @mama_taught_me_well

Ingredients:
250g butter,
1 cup icing sugar,
½ cup oil,
1 cup maizena (corn flour),
2 tablespoon instant coffee,
approx 2 ½ - 3 cups cake flour

METHOD

beat butter and sugar well, add oil and beat further.
Add maizena (corn flour), beat.
Add coffee mixed with very little boiling water and flour as needed to make a very soft dough.
Using biscuit gun, nozzle out shapes and Bake on 180 degrees for 10 -12 minutes.
Remove from oven and allow to cool. Decorate as desired.