Sauteed Garlic Mushrooms

INGREDIENTS

Sauteed Garlic Mushrooms

Rec cred: hajera ebrahim (mum)
Pic cred: Ruhana Ebrahim
@mama_taught_me_well

Ingredients:
1 punnet button mushrooms (sliced)
½ teaspoon ground green chillies
1 tablespoon crushed garlic
½ teaspoon lemon pepper
½ teaspoon dhana Jeeru (Cumin) powder
½ teaspoon salt
Dash lemon juice
Pinch turmeric
Drizzle oil/ butter

METHOD

1. Heat oil/ butter in pan.
2. Add garlic and saute with spices and chilli.
3. Add mushrooms and lemon juice.
4. Toss well and allow to cook until tender and no liquid remains.
5. Serve as a side dish.

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