Interior Decorator turned Foodie!
Food Author of Oh My Cupcakes!
Mum and wife.
(Another 2 books on the way Insha Allah!)...
Pic cred: @mama_taught_me_well
Rec cred: ruhana ebrahim
1 punnet button mushrooms
½ cup cake flour
1 egg beaten
¾ cup cornflake crumbs
1 teaspoon BBQ spice
½ teaspoon salt
½ teaspoon chilli powder
½ teaspoon lemon pepper
Mix spices and crumbs in a bowl.
Wash mushrooms and dip in flour, then egg and then spiced crumbs.
Deep fry in medium hot oil until golden and crispy.
#Variation: Add 1 teaspoon aromat, 1 teaspoon chicken spice. Remove BBQ spice.