Chops With Spicy Mash Bake

RECIPE

Chops :
1 kg Chops wash and drained
1 teaspoon salt
1 teaspoon ginger and garlic
½ teaspoon black pepper
¼ teaspoon lemon pepper
2 tablespoon lemon juice

Mix everything together. Cook over medium heat until done

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For the mash:

2 medium potatoes - peeled, cubed, boiled & mashed. Set aside

1 medium tomato
1 small onion
¼ cup lemon juice
½ teaspoon green chillies

Liquidise, add 1 slice bread, allow to soak, then mix until smooth.

Add to mash:
1 teaspoon crushed dhana
½ teaspoon black pepper
1 tablespoon ghee (Clarified butter)
1 tablespoon dhania (coriander)
Mix everything together and Add to liquidised mixture.
Set in an oven proof dish. Bake at 180 °c for 30 minutes.

INFO & TIPS

I added some grated gouda n mozzarella cheese

WOULD YOU LIKE TO ?

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