4-8 thin slices raw ginger
2 cups water
½ cup milk or little extra if you want
a milkier tea
•1-2 tablespoon honey or sugar to taste
Peel the ginger with a teaspoon and
slice thinly to maximize the surface
area. This will help you make a very
flavourful ginger tea.
Boil the ginger in water for at least
Add 2 five roses teabags
Boil properly for 2 minutes
For a stronger and tangier tea, allow
to boil for 15 minutes or more, and use
more slices of ginger.
Remove from heat and add honey to taste.
The secret to making a really
flavourful ginger tea is to use plenty
of ginger - more than you think you
will need - and also to add a bit of d
honey to your ginger tea. You will also
probably want to add more honey than
you think you will need as well.This
recipe makes about 2-3 cups of tea Try
it!its one of my favourites.
If YOU DON’T LIKE HONEY IN YOU TEA YOU
CAN SWEETEN WITH SUGAR
DIABETICS CAN HAVE WITHOUT SUGAR
Enjoy your hot ginger tea! A homemade
ginger tea is excellent in soothing
stomach aches and in aiding digestion.
INFO / TIPS / CREDITS
Treat yourself to a cup of piping hot
ginger tea, a healthy drink that's
great for digestion. Why go out and buy
old tea bags when you can easily make
your own homemade ginger tea at home
using fresh ginger? Here's how to make
the tastiest ginger tea you've ever
had! Very good for flus,colds chest
infections asthma etc.
Prep Time: 10 minutes
Total Time: 15 minutes