1kg Rump steak mince
dhania (coriander) and Jeeru (Cumin) powder a teaspoon each
3 to 4 slices of brown bread cut of sides.
2 small onions
and a potato grate squeeze out excess water.
I added a tablebspoon of ghee (Clarified butter) .
I put all this in a magimix allow all to mix well .chop fresh dhania (coriander).I made portions to freeze.I use as required.bur before frying add a 1/2 teaspoon baking powder to mince shape and fry.enjoy like how we enjoyed them❤