chickn fillet cut in strips marinate with littke salt green masala cook on low heat with little oil.
heat french/ or italian salad dressing add ready mix frozen Asian stirfry veges ready frozen packet you get at supermarkets cook on low heat.as if u over cook you will loose the crunch in your veges.
I than added boiled egg noodles I added my cooked chicken.I add chille garlic sauce soya sauce more salad dressing toss well. I put a little red chilloe powder as my family like a little strong.
lastly sprinkle cashews and sesame seeds.steam and serve