Ruhana Ebrahim
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RECIPE
Saucy Morrocan Lamb Chops
Rec and pic cred: ruhana ebrahim@mama_taught_me_well
Ingredient:1kg lamb chops,2 tablespoon honey,2 tablespoon fresh chopped mint, 1 tablespoon lemon juice, 1 tablespoon vinegar,2 tablespoon tomato sauce, 2 tablespoon soy sauce, ¼ teaspoon ground ginger, 1 teaspoon red ginger garlic masala, 1 whole star anise, ¼ teaspoon coriander seeds,Pinch cinnamon powder,½ teaspoon ground black pepper,¼ teaspoon elachie (cardamom) powder, ¼ teaspoon clove powder, 1 teaspoon rough red chillies,¼ teaspoon salt.
METHODMarinate chops and cook on medium-low heat, mixing occasionally, until it's tender and sauce is reduced.Cook by adding water, as needed.
POSTED ON
02 Feb 2017
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Ruhana Ebrahim
Grand Master1346
13.8M
5.1K
Food Blogger & Food Stylist.
Fusion Cooking.
Food Author.
Mum & Wife.
Interior Decorator.
South African.
Joined 8 years ago