Toasted Marshmallow Cuppies
Ruhana Ebrahim
Grand Master1366
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Food Blogger & Food Stylist.
Fusion Cooking.
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South African.
Joined 8 years ago
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CREDITS
Rec n pic cred: Ruhana Ebrahim
@mama_taught_me_well
INGREDIENTS
2 EggsWaterOil500g golden cloud choc muffin mix1 packet mini marshmallows1 bottle marshmallow fluffGas blowtorch
METHOD
Mix eggs, water and oil instructed on golden cloud packet into dry ingredients.Fold in mini marshmallows.Spoon into cupcake cases till ¾ full and bake for 15-20 minutes at 180 deg C.Cool cakes off, then pipe on marshmallow fluff.Blowtorch fluff and toast lightly the marshmallow.
POSTED ON
07 May 2017
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Ruhana Ebrahim
Grand Master1366
14.5M
5.6K
Food Blogger & Food Stylist.
Fusion Cooking.
Food Author.
Mum & Wife.
Interior Decorator.
South African.
Joined 8 years ago
