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Cheesy Chicken Spinach Tramezzines

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Ruhana Ebrahim
MASTER CHEF
RUHANA EBRAHIM

Interior Decorator by profession, recreational baker- Food Author of Oh My Cupcakes! (Another book o ...

RUHANA EBRAHIM'S RECIPES

INGREDIENTS

Rec cred: ruhana ebrahim
Pic cred: @ruhanas_kitchen


Ingredients:
1 packet Kismet pitas
1 packet Mc'cains creamed spinach
Salt and pepper to taste
Grated mozzarella cheese

Mayonnaise Chicken-
2 large chicken fillets cubed
1 tablespoon butter
1 teaspoon garlic
1 teaspoon salt
1 teaspoon dhana Jeeru (Cumin) powder
1⁄2 teaspoon white pepper
1⁄2 teaspoon green chilli paste
3 tablespoon mayonnaise


METHOD

Heat butter in pot. Add chicken and all ingredients besides mayo. When chicken 3⁄4 way done, add mayo. Cook till chicken done.

Microwave spinach according to packet instructions. Season with salt and pepper.

Microwave pitas for a minute.
Cut into halves.
Dry toast on a tawa till crispy on either side.
Stuff with cheese, chicken, spinach and top with cheese again.

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