Choc Kits

INGREDIENTS

250g butter
¾ cup sugar
2 tablespoon golden syrup
2 tablespoon boiling water
2 level teaspoon bicarb. of soda
2 cups oats
2 cups coconut
1 heaped teaspoon cocoa powder
2-2 ½ cups cake flour
oven 180*C

METHOD

Cream butter & sugar. Mix together syrup, water & bicarb & add to butter mixture. Mix oats, coconut, cocoa & flour & add to above. Roll out dough & cut into oval or round shapes. Cut a small slit in each biscuit. Bake 12 minutes. Leave to cool.Sandwich biscuits together with melted chocolate.

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