Stewed Dried Fruit
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INGREDIENTS
250ml sugar
250ml water
2 cinnamon sticks
250g mixed dried fruit
METHOD
Boil sugar, water & cinnamon until
thick & syrupy.
Add fruit & simmer until soft.
Serve with hot custard.
INFO & TIPS
Soak fruit in water for 1 hour -
reduces cooking time.
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Stewed Dried Fruit is part of the Miscellaneous recipes category