Doughnuts

INGREDIENTS

3 ½ cups flour
Pinch salt
50ml sugar
1 packet dry yeast
60g margarine
1 large egg,beaten
150ml lukewarm milk
50ml lukewarm water

METHOD

Place dry ingredients in a bowl..mix egg,melted butter water and milk,and mix into dough...knead the dough well for 10 minutes until smooth and elastic...place on a lightly floured surface,cover with greased plastic and leave to rise for 15 minutes..knock down and roll on a floured surface..cut with doughnut cutter..allow to rise..deep fry in hot oil..when cool dip in sugar and cinnamon or chocolate...

POSTED ON

14 Dec 2017

WOULD YOU LIKE TO ?

COMMENTS