Salt & Pepper Mutton/chops
Ruhana Ebrahim
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RECIPE
Salt & Pepper Mutton/Chops
Rec and pic cred: @mama_taught_me_well
Ingredients:1 kg mutton curry pieces/ loin chops1 teaspoon salt½ teaspoon white pepper½ teaspoon lemon pepper1 teaspoon dhana Jeeru (Cumin) powder1 teaspoon mustard powder1 teaspoon ground green chillies1 tablespoon brown vinegar1 teaspoon garlic paste½ teaspoon ginger paste2 tablespoon ghee (Clarified butter)
Method:Heat ghee (Clarified butter), braise garlic and ginger for few seconds, add remainder ingredients and mutton.Mix together well, brown mutton, then add water as needed to cook till tender.Add fried potatoes pieces to mutton/chops if wish or serve with steamed mixed veg.
POSTED ON
24 Dec 2017
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Ruhana Ebrahim
Grand Master1346
13.3M
5K
Food Blogger & Food Stylist.
Fusion Cooking.
Food Author.
Mum & Wife.
Interior Decorator.
South African.
Joined 8 years ago
