-1 med courgette(grated) -1 med carrot(grated) -½ tomato (finely cubed) -½ teaspoon garlic -salt to taste -chilli to taste -pinch of tumeric powder -½ teaspoon dhana jeeru (cumin) powder -a handful of finely chopped fresh coriander -self rising flour -fry light or oil
1.) grate courgette and carrot,add the fresh coriander,tomato and spices - mix. 2.) add a little self rising flour at a time and mix until a crumpet like batter consistency is formed. 3.) heat a non stick pan with fry light or very little oil and place spoonfuls of the batter (cook till golden brown on each side). 4.)serve on Puri with sweet chilli sauce.