
Mrs Admin (mashuda)
Master Chef629
8.7M
2.7K
Blogger | www.funkyhijabi.com for the love of style hijab and food
My name is Mashuda & i am Mr Admins wife :-)
I'm passionate when it comes to cooking , I love trying different stuff and making my own recipes according to my families taste
...

Joined 12 years ago
102 favourites
13 comments
19.4K views
INGREDIENTS
1 chicken cut into 8 or more 1 teaspoon garlic ½ teaspoon crushed garlic 1 teaspoon ginger 1 teaspoon red chili paste 1 small fresh or ½ lemon squeezed 2 teaspoon dhana powder 1 teaspoon jeera powder crushed red chili ( according to how strong you eat )¼ teaspoon haldi 1 sachet tomato paste few strands saffron oilsalt to taste
2 to 3 tablespoon plain yogurt
chopped dhania (coriander) for garnish fried onions ( optional)
METHOD
Marinade chicken will all the above overnight or atleast 1 hour . Add to an oven tray and roast chicken with foil for about 15 to 20 minutes . Remove the foil add some butter / ghee (Clarified butter) and allow to roast until done add the yogurt at this time too .
INFO & TIPS
Serve with puri or naan bread .
POSTED ON
16 Jan 2018
ADVERTISEMENT
WOULD YOU LIKE TO ?
Mrs Admin (mashuda)
Master Chef629
8.7M
2.7K
Blogger | www.funkyhijabi.com for the love of style hijab and food
My name is Mashuda & i am Mr Admins wife :-)
I'm passionate when it comes to cooking , I love trying different stuff and making my own recipes according to my families taste
...

Joined 12 years ago