![Chicken Kebab Lolli Skewers / My Recipe](https://images.halaal.recipes/17-01-18/2018-01-17-10-59-14-Y65ai.jpg)
Mrs Admin (mashuda)
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My name is Mashuda & i am Mr Admins wife
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INGREDIENTS
1 kg chicken mince
2 big onions chopped very finely or use a food processor , use a cloth and squeezed out all the onion juice .
3 to 4 tablespoon bread crumbs ( not cornflakes crumbs )
2 tablespoon robertson chicken spice
1 teaspoon Aromat (a South African Spice)
1 tablespoon shans seekh kebab spice
½ teaspoon black pepper
1 tablespoon garlic
1 teaspoon ginger
ground green chilli to your taste
a nice big handful chopped dhania (coriander)
handful chopped spring onion
2 tablespoon ghee (Clarified butter)
1 egg
note: add salt last as the other spices are salty .
flat naan recipe :
2 cups flour
1 tablespoon yeast
2 tablespoon sugar
¼ teaspoon salt
mix well
make a well in the center .
½ cup milk luke warm
½ cup water luke warm
4 tablespoon oil
mix all this and add to flour mixture knead and form a soft dough .
close allow to rise 30 minutes to an hour .
roll slightly thick and cook both sides until done
u can add butter with sesame seeds or olive oil and zaatar .
METHOD
Add all the ingredients to the mince and with a light hand mix well .
place on skewers .
add some oil and butter along with ¼ cup water and allow this to steam slightly on low . add some more butter and some sliced jalapenos (optional )and cook until almost done .
now squeezed 1 whole lemon , if you do not eat a lot of lemon squeeze only half.
serve with wedges .
hummus
salsa
flat bread
any dips as u desire
INFO & TIPS
To taste the kebab mix i placed a small piece in the micro for 30 seconds cooked it n tastes to see if the salt and flavors are fine .
POSTED ON
17 Jan 2018
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Mrs Admin (mashuda)
Master Chef633
9.6M
3.1K
My name is Mashuda & i am Mr Admins wife
![South Africa flag](/flags/za.png)
Joined 13 years ago