Thecooksisterblog
Master Chef115
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Blogger • Food stylist and photography
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INGREDIENTS
Recipe credit : Ayesha Randeree
(Adapted by me)
Ingredients :
500g chicken fillet
1 teaspoon garlic
½ teaspoon ginger
1 teaspoon calistos peri peri chicken spice
1 teaspoon chilli powder
2 tablespoon tomato puree
2 tablespoon lemon juice
1 teaspoon salt
½ teaspoon portuguese chickem spice
½ teaspoon crushed jeeru (cumin)
Taco bread :
Ingredients :
2 cups flour
1 teaspoon baking powder
Pinch salt
Milk (to form soft dough)
Taco sauce :
Ingredients :
2 tablespoon peri peri steers sauce
2 tablespoon mayonnaise
METHOD
Chicken :
Method :
Marinate chicken in the above ingredients and keep aside for about an hour. Cook in little butter till done. When cool, shred the chicken.
Taco bread :
Method :
Roll out small balls of dough and bake till crisp.
Method :
Mix both sauces together.
To assemble tacos :
You will need :
Lettuce (shredded)
Tomato (cubed)
Jalapeños (sliced)
Top tacos with lettuce, chicken, taco sauce, tomato, jalapeño and tomato.
POSTED ON
05 Mar 2018
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Thecooksisterblog
Master Chef115
1.4M
578
Blogger • Food stylist and photography
Joined 6 years ago