Choc Mint Biscuits

INGREDIENTS

CHOC MINT BISCUITS

Recipe and pic credit: Safiyyah Ameer

Ingredients

250g soft butter
1 cup maizena (corn flour) (corn flour)
1 cup icing sugar
1 cup oil
5 tablespoon cocoa powder
3- 3½ cups flour (add less if you adding coconut or nuts.
Coconut or nuts of choice

Method

Cream butter add icing sugar
Mix on medium speed then add maizena (corn flour) (corn flour) mixing well after each ingredient.
Add oil and then cocoa
Lastly add flour make soft dough.
Bake on 180°c for 15 minutes.
Decorate as desired.
I dipped in dairy milk chocolate and sprinkled peppermint crisp.

METHOD

Above

POSTED ON

10 Mar 2018

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